Photo: Rachel Thurston Photography
Choose a bridesmaid dress color that complements the season’s changing colors: red, orange, yellow, purple, or brown.
Bouquets of black-eyed susans, dahlias, chrysanthemums, calla lilies, roses, orchids and gerberas are a must-have. Maybe add some texture with feathers, fern curls, curly willows, scabiosa pods, or wheat too? Check out more fall bouquets here.
Photo: Meg Ruth Photo
Spice up your decor with pumpkins, pine cones, leaves, figs, acorns, and more.
Place your three-tiered buttercream wedding cake on top of tree bark for an added rustic touch. Check out more fall wedding cakes here. Nothing tastes better than a caramel apple, pumpkin pie, and hot cocoa on a crisp evening. Let guests unwrap cozy blankets to keep warm.